Evening Menu at Cap Horn

Experience an evening at Cap Horn in Nyhavn, where food, wine and atmosphere come together. The evening menu includes snacks and starters, fish and seafood, and bistro favourites such as steak béarnaise, moules frites and mushroom toast. You can also enjoy our 3-course menu with matching wines – all served in the cosy setting by the water.

A GOOD START

Aperitif

Cava Dibon Rosé – 95 kr.
Garnacha, Bodegas Pinord, Penedès, Spain

Michel Gonet Cuvée 69 Champagne – 145 kr.
Pinot Noir (Blanc de Noirs), Michel Gonet, Champagne, France

Monkey 47 Gin & Tonic — 145 kr.
Monkey 47 gin & Fever Tree Tonic & Twist, black pepper

Aperol Spritz— 120 kr.
Aperol, Ruffino prosecco Rosé DOC & dehydrated orange

Snacks

Fried Oysters with aioli and lemon
3 pcs. 135 kr.
6 pcs. 245 kr.

Shrimp Croquettes with aioli
3 pcs. 85 kr.

Olives marinated in rosemary, lemon & garlic — 55 kr.

Soy roasted almonds — 55 kr. 

CAP HORN 3-COURSE MENU

Gravlax
Gravlax (salmon) - mustard sauce

Plaice
Fried plaice - brown butter - apple - capers - nuts - potatoes

Cheesecake
Deconstructed cheesecake - seasonal compote - crumble

450 kr. per person

Wine pairing — 3 glasses of wine
With filtered still or sparkling water

275 kr. per person


This menu is not available with any discounts or other offers.

STARTERS

Gravlax — 125 kr.
Gravlax (salmon) - mustard sauce - sourdough bread

Löjrom — 185 kr.
Löjrom - sourdough bread - crème fraîche - red onion - chives

Hand-Stirred Tartare — 135 kr.
Beef - organic rye bread - Dijon mustard - organic rye bread - cognac - horseradish - cornichons

Beetroot Tartare — 120 kr.
Beetroot - organic rye bread - smoked cheese cream - pickled pearl onion

Jerusalem Artichoke Soup — 135 kr.
Topped with chives and croutons

Mushroom Toast — 135 kr.
Mushrooms - sourdough bread - shallots - white wine - cream

MAIN COURSES

Moules Frites — 215 kr.
Blue mussels - white wine - thyme - garlic - French fries - aioli

Fish ‘N’ Chips — 215 kr.
Ling fillet - French fries - tartaresauce - lemon

Plaice — 275 kr.
Fried plaice - brown butter - apple - capers - nuts - potatoes

Steak Béarnaise — 295 kr.
Striploin - béarnaise sauce - French fries

Pearl Barley Risotto — 195 kr.
Pearl barley - mushrooms - shallots - white wine

Cap Horn Burger — 215 kr.
Beef patty - bacon - lettuce - tomato - cheese - burger dressing - French fries

Cap Horn Veggie Burger — 215 kr.
Beyond Meat patty - lettuce - tomato - cheese - burger dressing - French fries

SIDES

Sourdough bread with butter — 35 kr. 

Green salad with mustard vinaigrette and nuts — 75 kr.

Potatoes with butter and fresh herbs — 75 kr.

French Fries with aioli — 75 kr.

DESSERTS

Cheesecake — 95 kr. 
Deconstructed cheesecake - seasonal compote - crumble

Apple Mazarin Cake — 95 kr. 
Apple Mazarin Cake - homemade vanilla ice cream

Gateau Marcel — 95 kr. 
Chocolate cake - homemade vanilla ice cream - coulis - crunch

Homemade Vanilla Ice Cream
2 scoops — 65 kr.
3 scoops — 95 kr.

Petit Fours — 65 kr.
3 pcs. of our chef’s selection of small sweet cakes