Evening Menu

A GOOD START

Aperitif

Monkey 47 Gin & Tonic — 140 kr.
Monkey 47 gin & Fever Tree tonic & twist, dried juniper berries

Aperol Spritz — 110 kr.
Aperol, Ruffino Prosecco Rosé DOC & dehydrated orange

Champagne — 145 kr. / 795 kr.
Laurent-Perrier La Cuvée Brut Champagne

snacks

French Fries with aioli — 75 kr.

Fried Oysters with aioli and lemon
3 pcs / 135 kr.
6 pcs / 245 kr.
12 pcs 450 kr.

Shrimp Croquettes — 85 kr.

Olives — 55 kr.

Soy Roasted Almonds — 55 kr.

Sourdough Bread with butter — 35 kr.

CAP HORN 3-COURSE MENU

Gravlax
Salmon - Mustard sauce - smoked cheese spread

Plaice
Butter-fried plaice - brown butter - apple - capers - nuts - new potatoes

Cheesecake
Deconstructed cheesecake - seasonal compote - crumble

450 kr. per person

Wine pairing
3 glasses of wine and filtered water, still or sparkling

275 kr. per person


This menu is not available with any discounts or other offers.

STARTERS

Gravlax — 125 kr.
Mustard sauce - smoked cheese spread

Löjrom — 185 kr.
Creme fraiche - red onions - chives

Beef Tartare — 135 kr.
Dijon mustard - cognac - horseradish - cornichons

Tomatoes — 120 kr.
San Marzano tomatoes - flat bread - lemon mayo - red onions - chives

MAIN COURSES

Plaice — 275 kr.
Butter-fried plaice - brown butter - apple - capers - nuts - new potatoes

Striploin — 295 kr.
Tomato compote - red wine glaze - French fries

Moules Frites — 215 kr.
Danish blue mussels - white wine - thyme - garlic - French fries - aioli

Pearl Barley Risotto — 195 kr.
Broccoli - spinach - Vesterhavs cheese

SIDES

French Fries with aioli — 75 kr.

New Potatoes with butter and fresh herbs — 75 kr.

Green Salad with mustard vinaigrette and nuts —75 kr.

Sourdough Bread with butter — 35 kr.

DESSERTS

Cheesecake — 95 kr.
Deconstructed cheesecake - seasonal compote - crumble

Gateau Marcel — 95 kr.
Chocolate cake - homemade vanilla ice cream - coulis - crunch

Mazarin Apple Cake — 95 kr.
Apple cake - homemade vanilla ice cream

Petit Fours — 65 kr.
3 pcs. of our chef’s selection of petit fours