MAIN COURSES

Served from 12.00 – 23.00

 

PLAICE
The plaice is fried in organic butter and served with a sauté of capers, oyster mushrooms, tomatoes and spinach. Accompanied by small potatoes and organic butter sauce.
Kr. 189,- / EUR 25,82

 

RED DEER
Pink red deer fillet served with a purée of chestnuts, pickled cranberries, potato fondant and game sauce seasoned with organic gin.
Kr. 199,- / EUR 27,19

 

RIB EYE
We serve a juicy grilled rib eye steak with a puree of organic carrots, sautéed cabbage, organic red onions and glazed Romanesco broccoli. Served with a veal sauce and small potatoes.
Kr. 189,- / EUR 25,82

DISH OF THE DAY
Every day we serve a dish which is not printed on the menu. For example bouillabaisse, lamb shank
or something similar. Please ask your waitress what the market had to offer today.
Price of the day.

 

Organic bread and butter per person                                                       
EUR 3,43 / Kr. 25,-